Mastership appreciation of the properties of ripe Juniper Berries creates the taste of traditional drink of Slovak people. A few centuries long experience protected by special formula encompasses the wisdom and experience of the Spiš’s distillers and the latest technology in order to create the finest spirit made of durum wheat. The European Committee also appreciated the exeptional properties of this traditional aperitif , and decided to award PDI (Protected Geographical Indication) to Spišská Borovička from Stará Ľubovňa.
Traditional Slovak alcoholic beverage made of ripe Juniper Berries with tart flavor of gentian root. Evocation of pure virgin nature that grants it’s best for perfect harmony of taste and aroma.